Maske creates sustainable solution to food waste; Carlson detects foodborne pathogens, hazard analysis in cheese
Wisconsin projected to need 1,500 more counselors within five years; need in rural schools is critical, professors’ research shows
High school students and their parents who are crunching numbers and looking for the best schools their money can buy should consider UW-Stout.
Students present Hazard Analysis and Critical Control Point plans at Research Day, prepare for careers in quality assurance in food industry
‘UW-Stout has provided me with a nurturing environment where I have been able to grow academically, professionally and personally.’
‘It is wonderful to share what I know with the next generation of artists.’
‘In challenges and triumphs, I have discovered the light within myself – the light of knowledge.’
‘It helped me discover the kind of person that I want to be and to continue pushing myself to be better.’
Celebratory smiles lit up the faces of 1,037 graduates as they crossed the stage to receive a higher education degree on May 4.
UW-Stout can officially add a new “color” to its identity – green.
