Professor Betsy Pudliner investigates how space tourism’s growth blurs the line between scientific and symbolic achievement.
Professor Betsy Pudliner details how AI is fueling a course in UW-Stout's B.S. Hotel, Restaurant & Tourism Management program.
The F-22 jet is one of many successes in Barry Bauer’s career as a project manager with Lockheed-Martin after earning two degrees from UW-Stout.
UW-Stout hospitality professor Jay Jones presented with WHLA lodging industry Educator of the Year award.
For a group of Fireside Café student employees at UW-Stout, lunchtime this fall also means lab time.
‘I truly was able to spread my wings and learn about who I am.’
UW-Stout can officially add a new “color” to its identity – green.
From bridalwear to social awareness- and golf-inspired attire, designs will be displayed after runway show
Students who are ready to build careers in science or art, or pursue a cross-discipline master’s degree, have new and in-demand options at UW-Stout.
The Wisconsin Department of Workforce Development and UW-Stout are partnering on a first-of-its-kind program in Wisconsin.
