For most students, the spring semester pivoted quickly March 23 when face-to-face instruction was replaced with alternative learning methods.
Heating Plant Superintendent Brian Lorenz maneuvered a front-end loader at about 9 a.m. Wednesday, March 4, and dumped a bucketload of coal onto an iron grate.
High school students interested in the culinary fields are going to see if they can stand the heat in Recipe for Excellence, an “Iron Chef”-style contest at Uni
Can asking yourself a simple question result in a brighter future?
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout:
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout:
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout:
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout:
The golf enterprise management program at University of Wisconsin-Stout was recognized twice at the recent fall meeting of the Golf Course Owners of Wisconsin.
