In 20 years of teaching family and consumer sciences, Emily Larson has built a powerhouse program at Amery High School in northwestern Wisconsin.
Like the majority of University of Wisconsin-Stout graduates, Heather Dietsche and Andrew Campion had jobs in hand before they graduated.
Wisconsin’s calling card can be found all over the state. Vehicle license plates proclaim America’s Dairyland, with 6,300 dairy farms and 100 cheese factories.
New packaging, print and design event reflects strong industry in Wisconsin
She was recently named one of Wisconsin’s Most Influential Asian American Leaders
At UW-Stout in 2022, the word major meant more than a student’s chosen field of study. It also described progress made and good news received.
Wisconsin has long been known for its great cheese, cranberries, beer and sausage, but it has become a destination for something else: Great golf.
A brilliant new “S” has been chosen as UW-Stout's new logo, with three parallel bands and three tiers rising flame-like.
A new vice chancellor for University Advancement and Alumni Relations has been named at UW-Stout.
Although the university catchphrase Stout Proud wasn't coined 60 years ago, three alumni from that era are showing their pride with major donations.