When she was a senior at Ellsworth High School and deciding where to go to college, it didn’t take Teresa Mark long to fall in love with UW-Stout.
To further serve the needs of employees and employers in southwest Wisconsin, UW-Platteville and UW-Stout will partner to offer a new degree program.
Two professors from UW-Stout’s School of Hospitality Leadership will present golf research nationally Nov. 17 and Nov. 19.
University of Wisconsin-Stout international student Crystal Peterson worried about paying her rent and buying food over the summer.
Hotel, restaurant and tourism management majors share dishes, show families expertise in their kitchens
The University of Wisconsin-Stout chapter of the Club Management Association of America was named the Chapter of the Year, large chapter, at the World Club Mana
For most students, the spring semester pivoted quickly March 23 when face-to-face instruction was replaced with alternative learning methods.
High school students interested in the culinary fields are going to see if they can stand the heat in Recipe for Excellence, an “Iron Chef”-style contest at Uni
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout
A Q&A with one of the 750 students who received a diploma Dec. 14 at UW-Stout:
